Mambalam Iyers ginger pickle is pure, hygienic, and fresh. Ginger is broadly utilized in Asian and Indian cooking. It is prepared by peeling and crushing ginger and mixing with the tamarind pulp and seasoning with mustard seeds.
Ginger Paste, Salt, Edible Vegetable Oil, Tamarind Paste, Jaggery, Chili Powder, Fenugreek Powder, Asafoetida, Udir Dhall Powder, Curry Leaves, Mustard, Acidity Regulator (260). Contains Permitted Class Ii Preservatives (211).
Nutritional Values Per 100G:
Store in a cool, dry, and hygienic place.
Mambalam Iyers
Mambalam Iyers Pickle - Ginger, 200 g ...