Talati Masala - Pav Bhaji, 50 g

Talati garam masala is a specialty of north India. It is a powdered blend of highly aromatic spices & black pepper to make it hot. It is sprinkled in small quantity, when the dish is nearly ready, be it curried or dry, lentils, meat or vegetables, to pep up the spicy aroma for which Indian food is renowned all over the world.

Coriender, Red Chilli, Rock Salt, Dry Mango, Cumin, Dry Ginger, Funnel Seeds, Big Cardemom, Black Pepper, Anistar, Clove, Fenugreek