This is a typical Kerala style Pickle made from Sarsaparilla root finely chopped into small bits and pickled in brine using spices. It tastes excellent with curd rice. Mahani Root (Sarsaparilla) pickle is a traditional pickle that has been used for ages. It is a blood purifier and has detoxifying and anti-inflammatory properties and contains sponins which act as a diuretic and promotes healthy kidney functioning.
Mahani Root, Salt, Chili Powder, Lime Juice, Mustard Powder
Store in a cool, dry, and hygienic place.
Thangam
Thangam Pickle - Mahani Root Sarasaparil...