Haldiram's Ready To Eat - Yellow Dal Tadka With Plain Rice, 375 g

• Yellow Dal Tadka - Water, Split Pulse Red Gram, Tomatoes, Onions, Refined Sunflower Oil, Split Gram, Fresh Ginger, Fresh Garlic, Green Chilli, Clarified Butter, Salt, Coriander Powder, Red Chilli, Turmeric Powder, Cumin, Coriander Leaves, Dried Fenugreek Leaves.
• Plain Rice - Water, Basmati Rice, Sunflower Oil.

1. Immerse the pouch in boiling water for 3-5 minutes. Cut open & serve hot.
2. Cut pouch and empty content into a frying pan. heat for 3-5 minutes while stirring. Serve hot.
3. Cut pouch and empty content into a microwavable dish. heat on high setting for 1-2 minutes and serve hot.

Nutritional Values Per Serving 375 G

• Energy (Kcal) - 580
• Carbohydrates (G) - 84 -
• Sugar (G) - 0
• Dietary Fibre (G) - 7
• Fat (G) - 21
• Saturated Fat (G) - 3.5
• Trans Fat (G) - 0
• Protein (G) - 13
• Sodium (Mg) - 920