Dairy Craft Butter - Unsalted, Naturally White, 500 g

Dairy Craft is an an ISO 22000 : 2005 certified company manufacturing over 35 varieties of cheese and butters. A richer and creamy butter, mindfully crafted by Dairy Craft, using the art of slow churning. The butter has a distinctive flavour and a pleasant aroma, making it an essential ingredient for baking and a must-have for every baking enthusiast. Natural, light and yummy Unsalted white butter. 100% Vegetarian and Made with Pasteurized Buffalo Milk. Perfect for cooking and baking - used in cookies, desserts and even savoury sauces. Weight : 500 g Keep refrigerated below 4 deg C.

Cultured pasteurized cream

733.2 kcal / 100 g Butter naturally contains a type of fat called conjugated linoleic acid (CLA), which research shows may help protect against cancer. Butter also contains Vitamins A, D and E, which are essential for healthy eyes (especially night vision), strong bones and healthy skin.

Perfect for cooking and baking - used in cookies, desserts and even savoury sauces. Can be used in cooking different dishes to add extra buttery flavor, also used in baking to maintain the salt level and enhance taste.