Cake (84%): (Whole Eggs, Wheat Flour, Sugar, Invert Syrup, Humectant (INS422), Edible Vegetable Oil (Palm, Sunflower), Cocoa Solids (2.5%), Starch, Emulsifiers (INS471, INS477, INS470), Baking Powder, Colors (INS150c, INS129), Leavening Agents (INS341 (ii), INS500 (ii)), Modified Starch (INS1422), Iodized Salt, Acidity Regulators (INS260, INS262 (i)), Preservatives (INS282, INS200), Stabilizers (INS410, INS415)) Filling (16%): (Glucose Syrup, Edible Vegetable Fat (Margarine, Hydrogenated Oils), Sugar, Dextrose, Humectant (INS422), Milk Solids, Emulsifiers (INS471, INS477, INS470), Preservative (INS282), Iodized Salt).