Gits Dessert Mix - Shahi Gulab Jamun, 150 g

Gits present their exotic range of sweet dishes and desserts that are ready to make and are ideal for get-togethers. Experience the rich and smooth flavours encompassing your mouth and tastebuds in every bite, and it is sure to become a favourite among your family and friends. This dish is full of dry fruits, rich flavours, and saffron for the royal (Shahi), super soft and delicious.  

Benefits -

• Easy and quick to make Indian desserts for special occasions
• Makes 25 gulab jamuns per pack
• Free from preservatives, artificial colours and flavours
• Richer in taste

Wheat Flour, Skimmed Milk Powder (30%), Bakery Shortening (Palmolein Oil, Sesame Oil), Cashew Nuts, Almonds, Wheat Fiber, Pistachios, Sodium Bicarbonate (E500(iii)), Citric Acid (E330), Cardamom Powder, Saffron And Permitted Antioxidants E320)

• Add, in parts 65-75 ml Milk to the Shahi Gulab Jamun mix. Knead gently into a soft and smooth dough. Apply ghee or oil on both palms & then shape 25 round and smooth Jamuns without cracks from the dough.
• Deep fry in ghee or oil on medium to low heat until golden brown. Drain excess oil.
• Soak the Jamuns in hot sugar syrup for 30 minutes. Directions for preparation of sugar syrup: Prepare the syrup by dissolving 470 g sugar in 500 ml water. Boil and simmer for 5 minutes.
• Tip Add a few strands of saffron and cardamom to the sugar syrup.
• Store in a clean, cool, dry place, free from moisture, insects, pests, strong odours, sunlight & dust.