REAL THAI Holy Basil Wok Sauce, 135 ml Bottle

Holy basil has a spicy, peppery, clove-like taste, it may be the basil Thai people love most. It is also known as Thai holy basil or tulsi or tulsi in India; it is widely used in India for culinary, medicinal, and religious purposes. Holy Basil is used for cooking in Thailand, where it is called Bai gka-prow and is used in stir-fries and soups.

Benefits

1. Made from all-natural ingredients and free for added flavouring

2. This holy basil sauce is easy to use can be used for both veg and non-veg dishes.

1. Material: Water, Holy Basil 20%, Soya sauce (Soya Bean, Wheat Flour, Salt, water), Sugar, Garlic, Chilli, Salt, Corn Starch, Monosodium Glutamate (E621) As Flavor Enhancer, Citric Acid as Acidity Regulators. 

2. Capacity: 135 ml

3. Features: All-natural flavour, Can be used for both veg and non-veg dishes, Non added preservative

4. Type: Wok sauce

5. Brand: Real Thai

10 servings Per Container, Serving size 1tbsp (17g), Amount Per serving Calories 10. %Daily value -- Total Fat 0g - 0%, Saturated Fat 0g - 0%, Trans Fat 0g, Cholesterol 0mg - 0%, Sodium 390mg - 17%, Total Carbohydrate 2g - 1%, Dietary Fiber 0g - 0%, Total Sugars 2g, Includes 2g Added Sugars - 4%, Protein 0g, Vitamin D 0mcg - 0%, Calcium 0mg - 0%, Iron 0.1mg - 0%, Potassium 20mg - 0%. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice.

1. This wok sauce is a staple for much Chinese family-style cooking.

2. It is commonly used in noodle stir-fries, such as chow mein.

3. Wok sauce and can be used as directly sautéing, marinate and used as stir-fried vegetable dishes.