Iceland Potato Waffles, 225 g

Potato waffles with a golden crunch. Potato Waffles formed from seasoned, cooked mashed potato and pre-fried in sunflower oil. 

Imported Potato Waffle (Potato (86%), Edible Vegetable Oil, Rice Flour, Dried Potato, Edible Common Salt, Stabiliser (Ins 464), Dextrose, Turmeric)

Nutritional Information Per 100 g:

• Energy 206(kcal)
• Protein (3.1g)
• Carbohydrate(29.6g)
• Sugar 0.4g
• Fat 7.5g

Keep frozen at -18°C or below. Do not refreeze once thawed. For best results, cook from frozen. The following instructions are guidelines only. Ensure the product is thoroughly cooked and piping hot before Serving.

• Shallow Fry: Pre-heat little oil in a frying pan. Remove the required quantity. Place in a frying pan and turn occasionally, for 4-6 minutes. Reduce heat if necessary.
• Oven: Pre-heat oven at 220°C. Remove the required quantity from the packaging. Place in a single layer onto a pre-heated baking tray near the top of the oven for 18 minutes. Turn once halfway through cooking time.
• Grill: Pre-heat grill to medium heat. Remove the required amount from packaging and place onto the rack of a grill pan. Turning occasionally for 10 minutes. Reduce heat if necessary.