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Kasuri methi is dried fenugreek leaves (Trigonella Foenum Graecum). They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over dishes and vegetable curries before serving.
Organic Kasuri Methi.
Highlights
Natureland Organics
Natureland Organics Kasuri Methi, 50 g ...