Price: ₹30 | (₹0.3 / g) |
(inclusive of all taxes) |
Baking Powder is a leavening agent & it reacts with acidic components in batters making your dishes light and fluffy, It is used in various foods like pancakes, cakes, quick bread, soda bread, Fluffy Dhokla, Idli, Dosa, Handvo, samosas, pakodas, bhaturas, Banaras papdi, naankhatai, Pastries, Biscuits, Cookies etc and fried foods.
Puramate Baking Powder, a staple leavening agent, makes baked goods rise. It is used to increase the volume and lighten the texture of baked goods weight: 100g, vegetarianSodium Bi-Carbonate, Sodium Aluminium Sulphate, Cornflour
It is used in various foods like pancakes, cakes, quick bread, soda bread, Fluffy Dhokla, Idli, Dosa, Handvo, samosas, pakodas, bhaturas, Banaras papdi, naankhatai, Pastries, Biscuits, Cookies.
Puramate
Puramate Baking Powder, 100 g ...