Why Fresho Organic
A2 Desi Cow Ghee is special?
Fresho Organic A2 Cow Ghee is churned from the milk of cows carrying the A2 beta-casein protein gene.
The nutrient-rich milk of Karnataka's Malnad Gidda and Hallikar cows packs our Ghee with essential vitamins and fatty acids.
Why Fresho Organic
A2 Desi Cow Ghee is special
Fresho Organic A2 Cow Ghee is churned from the milk of cows carrying the A2 beta-casein protein gene.
The nutrient-rich milk of Karnataka's Malnad Gidda and Hallikar cows packs our Ghee with essential vitamins and fatty acids.
Good for lactose insensitivities
It’s protein is easier to digest
Collected from a single farm
Vedic method used in its preparation
Sources from grass-fed cows
Dripping with healthy fats
Prepared by Vedic Bilona method
The centuries-old Bilona method of extracting cultured butter from curd.
Slow-cooking it over a gentle flame, gives us the purest, most traditional form of Desi Ghee.
This process infuses Bilona Ghee with its authentic notes of flavour and nutty aroma.
Tested at NABL Accredited Labs and
certified by ADITI Organic Certification Body
Ensure that your Ghee remains fresh and flavourful by
storing it tightly closed in a cool and dry place
