Havmor Ice Cream - Mango Cheese Cake, 500 ml Tub

Mango Cheese Cake Tub - Ice Cream Ingredients: Ice Cream (95%): Water, Milk Solids, Sugar, Eggless Cake Crust (6.7%) (Wheat Flour, Milk Solids, Sugar, Iodised Salt. Contains Added Artificial Vanilla Flavour), Mango Pulp (6.2%), Candied Fruit (3.3%), Cashew (2.5%), Dextrose, Iodised Salt, Permitted Emulsifier (471) And Stabilizers (412, 407, 410), Acidity Regulator (330). Contains Permitted Synthetic Food Colours (102, 110, 124) And Added Artificial Mango And Cheese Flavour. Topping (5%) : White Chocolate Covering (4.7%) (Edible Vegetable Oil (Palm Kernel Oil, Palm Oil), Sugar, Milk Solids, Emulsifier (322)), Sugar Confectionery (0.3%) (Permitted Glazing Agent (904), Anticaking Agent (555)). Contains Natural And Permitted Synthetic Food Colours (160b, 133, 124, 127, 102, 110, 132, 122, 171) And Added Artificial Mango And Vanilla Flavours

Per 100 g (approx.):

• Energy - 250.9 kcal.
• Protein - 4.2 g
• Carbohydrate - 28.6 g
• (Added Sugar) - 19.9 g
• Total Fat - 13.3 g
• Saturated Fat - 5.6 g
• Trans Fat - 0.2 g

Ready to serve.