Hellmann's Veg Mayonnaise 100% Vegetarian Creamy Mayo Used For Dressings & Condiments, 800 g

From Richard Hellmann’s Deli in New York to tables all around the world Hellmann’s has truly become the World’s No. 1 Mayonnaise Brand. With a rich creamy texture and an unmistakable taste, it’s no wonder Hellmann’s is winning hearts across the globe. Delicious smooth and 100% vegetarian Hellmann’s Real Mayonnaise pairs well with sandwiches burgers and almost everything else so that you can truly bring out the best in your food. Spread it across a slice of toast or dollop it onto your burger and relish its wonderful wholesome flavour. Hellmann’s Real mayonnaise is carefully crafted with quality ingredients which are an excellent source of good fats such as Poly Unsaturated Fatty Acids (PUFA)/ Omega 6 are virtually trans-fat-free and are fortified with essential vitamins A & D. So, you can enjoy all the deliciousness without any of the guilt. Our perfectly balanced mayonnaise elevates every dish – whether it’s a hearty burger or crunchy French fries. Simply grab a bottle and add a creamy dollop of Hellmann’s Real mayonnaise in your pasta’s bakes and more. You know you can always rely on Hellmann’s mayonnaise to make a good meal great.

 #Source Euromonitor International Limited. Packaged Foods 2020 edition retail value sales umbrella brand name classification (includes all Hellmann's and Best Foods brand sales) 2020 data.

* This is only a brand name/trademark and does not represent its true nature. *OLD

After opening keep refrigerated and use within 4 months or best before date whichever is earlier. Do not freeze.

Our recipe is made with Quality ingredients to create our delicious Hellmann's taste. It brings out the real delicious taste of your favourite sandwiches’ salads and burgers. Best to keep it handy. Enjoy it as an everyday dressing. It's the perfect match for vegetables chicken grilled fish and BBQs. Versatile right? Real simple ingredients mean real delicious taste. World’s No. 1 Mayonnaise brand 100% Vegetarian.