MaaiMasale's Curry pastes help you cook your favorite Maharashtrian dishes with so ease, giving yourself a very homely taste wherever you cook. Now make even tastier Matar Usal curry in just 15 minutes and in 3 easy steps with MaaiMasale's Matar Usal Curry Paste. All you need is this packet along with Green Peas(Matar), basic ingredients & water to make a TastyMatarUsal 4, It’s that easy!
Benefits
1.Ready to cook
2.Natural
3.Delicious
4.Instant dish
5.Easy to use
Onion, Refined Vegetable Oil (Sunflower), Tomato, Dry Coconut, Garlic, Ginger, Salt, Coriander, Red Chili Powder, Sesame Seed, Cumin, Black Pepper, Turmeric, Bay Leaf, Clove, Coriander Leaves, Acidity Regulator (E260). Contains Added Class Ii Preservatives (Sodium Benzoate-E211).
1.Empty the entire content in the vessel.
2.Add water and green peas.
3.Cook well and serve hot.
4.Store in clean and dry place.
5.Keep away from direct sunlight.
Maai Masale
Maai Masale Matar Usal Paste - Ready To ...