Price: ₹30 | (₹1.2 / g) |
(inclusive of all taxes) |
Masoor dal or whole brown lentils are a mildly spiced, thick, semi-dry preparation when made the Kolhapuri way. A Kolhapuri cuisine lover would travel miles to eat this dish. With Prakash’s Akkha Masoor Masala, this authentic dish is at your dining tables. A health boost is guaranteed with this wholesome dish. The mild aroma of coconut and coriander accompanies the tang of tomato to make this dish irresistible. Traditionally served with Indian flatbread (Chapati), rice and lentil curry – it makes up for a complete meal.
Chilli, Coriander, Edible Common Salt, Coconut, Bengal Gram, Onion, Sesame, Cumin, Cotton Seed Oil, Cassa Bark Taj, Turmeric, Fennel, Clove, Black Cardamom, Caraway, Star Anise, Black Pepper, Garlic, Bay Leaf, Lichen, Ginger, Mace, Green Cardamom, Triphala, Compounded Asafoetida, Spices & Condiments.
As Per - 100 g (Approx.)
Ready to cook.
EAN Code: 40256824
Manufactured Name & Marketed By: PKM FOODS PVT LTD SR NO 37,4/3/1 AT POST-PISOLI, TAL. HAVELI, PUNE 411060.
FSSAI: 10021022000563
Country of Origin: India
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Prakash
Prakash Kolhapuri Akkha Masoor Masala - ...