Shri Malhari Egg Curry Masala - Enhances More Flavour, Taste, Aroma, 50 g

Egg curry is very simple, and quick to prepare, when in no mood to cook, and wish for a short & quick meal, this egg curry is the best choice. It enhances the taste, adds more flavour and leaves a tempting aroma to your dish.

Coriander, Seeds, Cloves, Cumin, Chillies, Cardamom, Cloves, Poppy Seeds, Dry Ginger, Dry Garlic, Star Anise.

(Approx Value Per 100g)

• Energy 206 kcal,
• Fat 3.8 g,
• Protein 12.33 g,
• Carbohydrate 24.85 g.

A sufficient for 6 Eggs are used to make the Malhari Egg Curry Masala.

To keep the content fresh store it in an airtight container & keep it in a cool & dry place, away from direct sunlight.