A very popular lamb recipe from the historic Indian state of Maharashtra is a treat for lamb lovers. This delicacy is prepared with perfectly roasted onions, coconut, and aromatic fresh spices. This flavourful gravy is made using onion, tomato, and authentic spices. Handcrafted- Best quality ingredients. All Natural- No added Colour, Flavour, and Preservatives. Freshly Packed- Prepared in small batches.
Onion, Dry Coconut, Sunflower Oil, Ginger, Garlic, Green & Red Chillies, Garam Masala, Sesame Seeds, Roasted Bengal Gram & Ground Nuts, Red Chilli Powder, Turmeric, Fresh Coriander, Salt, Sugar, And Water
Used to make mutton curry.
Bchef
Bchef Mutton Kala Rassa - Ready To Cook ...