Dinesh Flour Mills Makki Atta/Maize Flour - Source Of Fibre, Easy To Digest, 900 g

Dinesh Makki Atta or Makka Atta is made of maize which is known for its super healthy content values. Makki ka atta is a carbohydrate-rich and energy-rich flour. It is also loaded with zinc and fibre. People love to gorge on Makki ki roti topped with a dollop of white homemade makkhan and paired with Sarson ka saag during Indian winters. Makki ki roti with gur makes your tongue drool, this is where your search for taste comes to rest. Dinesh Flour Mills assures you the best quality Makki atta at reasonable prices.

• Energy(kcal) 382
• Protein(g) 11
• Fat(g) 4.5
• Saturated Fat(g) 0.5
• Carbohydrates(g) 81
• Dietary Fiber(g)3.9
• Gluten(g) 0
• Transfat(g) 0

• Mix the Makki Atta with salt, a little red chilli powder and dried finely chopped fenugreek leaves, mix all the ingredients completely.
• Knead with water softly, and take a portion of the dough to make a small dough ball.
• Flatten the ball with your hands to make a roti while dusting it with dry flour.
• Keep the pan on medium flame and put the roti on it and cook from both sides, if it looks dry, just add a few drops of ghee. Serve hot.