Laxmi Bhog Basmati Rice Special - Tasty, Healthy, Long Grain, 10 kg

Laxmi Bhog Special Basmati Rice is versatile, fine, long-grained and perfectly textured natural rice. It is a variety of long, slender-grained aromatic rice. On cooking, the grains fluff up and does not stick together or break. This rice is known for its delectable taste, aroma and long slender length. It is an important part of all rice recipes. It is used for making delicious pulao, biryani as main course on special occasion.

Basmati Rice.

Per 100 g :-

• Calories 354.63 Kcal ,
• Calories from fat 0.35%,
• Carbohydrates 78.96% ,
• Protein 8.91% ,
• Dietary fiber soluble 0.60% ,
• Dietary fiber Insoluble 1.80% ,
• Riboflavin Less than 0.25 mg ,
• Vitamin A Less than 50 RJ ,
• Vitamin C Less than 0.5 mg ,
• Thiamine 0.33 mg ,
• Niacine Less than 0.25 mg ,
• Vitamin B9 Folic acid Less than 100 mcg ,
• Iron 0.77 mg ,
• Sodium 3.5 mg ,
• Calcium 6.0 mg .

1. Wash and soak rice for 30-45 minutes.

2. Boil the rice in a ratio of (2:1) in a pressure cooker for 10 minutes covered with a lid on low heat.

3. Allow 5 minutes for cooling.

4. Now rice is ready to be served.

5. You can also make pulav, jeera rice or any other rice recipes.