Bhagirathi Nachani Atta Flour - Loaded With Nutrients, 500 g

In the era of food adulteration and food quality compromises, Bhagirathi stands head high with its A-grade quality pure and natural Atta range. Our tagline “Traditionally Delicious” explains our efforts in providing fresh “stone-ground atta'', meaning we use traditional methods that add more nutrients and make the atta flavoursome. A must-have atta throughout the year is Nachani Atta. By opting for Bhagirathi, you get the best quality Nachani Atta, which is the Ragi Atta. It has iron content and is super nutritious. Because of the traditional stone grinding technique, the nutrients go uncompromised with the outcome. It is a great choice to make many delicious dishes and also helps boost energy. The packaging of the product is top grade and it contains only premium quality maka. Today we feed millions of families. Explore our whole range to know more. Proud India-based product.

Benefits:

• 100% natural.
• Stone ground.
• Traditionally delicious and healthy.
• No additional colour. 

• Energy 350.32kcal,
• Carbohydrates 77.04g,
• Protein 7.54%,
• Fat 1.32%

You can make staple desi dishes like dosas, rotis, idlis, upma, puttu, parathas, and adai as well as desi mithais like halwa, and barfi with Nachani Atta.

It has a shelf life of 4 months. Storage Instructions: Best to be preserved at room temperature, away from sunlight.