Pure Whites A2 Cow Ghee - Bilona Churned, 200 ml

Our A2 Bilona Cow Ghee is hand-churned using the traditional Ayurvedic process, where milk is first converted into curd and then churned to obtain butter. The butter is then heated over cow dung cake chulha to make Bilona Ghee. Regular consumption of this ghee enhances physical and mental strength, keeping the body healthy and increasing its potency. Free from pesticides and chemicals, it adds a delicious flavour and aroma to every dish.

Why A2 Cow Ghee?

• Boosts digestion - Bilona cow ghee is rich in butyric acid, which helps to improve digestion and reduce inflammation in the gut.
• Aids Healthy Heart - Bilona cow ghee is rich in omega-3 and omega-9 fatty acids, which can help to reduce cholesterol levels and improve heart health.
• Aids Weight Loss - It is a good source of conjugated linoleic acid (CLA), which has been shown to help with weight loss and reduce body fat.
• Reduces Inflammation - Bilona cow ghee contains anti-inflammatory properties that can help to reduce inflammation in the body.

Desi Cow Milk Ghee.

Per 100 ml

• Energy: 899.89 kcal
• Fat: 99.98 g
• Saturated Fat: 62.24 g
• Trans Fat: 2.90 g
• Cholesterol: 48 mg

• Use it as a cooking oil for traditional Indian recipes or high-heat cooking.
• Add a dollop to enhance the flavour of dals, curries, and rice dishes.
• Spread it on toast or chapati, or use it as a healthier alternative to butter in baking.