indiSecrets Punjabi Gajar Gobi Shalgam Pickle - Homestyle, 250 g Made With Mustard Oil

Indulge in the flavours of Punjab with the traditional IndiSecrets Gajar Gobi Shalgam Pickle, a delectable blend of Carrots, Cauliflower, and Turnips. Made with handpicked vegetables, this pickle boasts a perfect balance of tanginess, spice, and sweetness. The natural goodness of Carrot (25%), Cauliflower (15%), and Turnip (25%) is enhanced by a tantalizing Spice Mix (15%) containing Cumin, Black Pepper, Red Chilli, Turmeric, Fenugreek Seeds, Fennel Seeds, and Black seeds. Sprinkled with love, a dash of Edible Common Salt, Sugar, and Citric Acid elevates the taste to new heights. Every bite brings the authentic taste of Punjab to your plate.

Handcrafted with care, this Punjab pickle captures the essence of traditional Indian cuisine. The crispness of fresh Carrots, the mildness of Cauliflower, and the pungency of Turnips create a delightful medley of textures. With its rich aroma and robust flavours, this pickle is a true gastronomic delight that complements any meal.

Carrot (25%), Cauliflower (15%), Turnip (25%), Edible Cold Pressed Vegetable Oil (Mustard Oil), Iodised Salt, Spice Mix (15%) (Red Chilli, Turmeric, Fenugreek Seeds, Fennel Seeds, Black Seeds), Sugar, Jaggery Powder & Acidity Regulator (INS 330).

• Energy: 154 kcal
• Carbohydrate: 13g 
• Total sugar: 20g 
• Added sugar: 16g 
• Dietary fibre: 0g 
• Protein: 1g 
• Total fat: 0g 
• Saturated fat: 0g 
• Trans fat: 0g 
• Cholesterol: 0mg 
• Sodium: 16mg