Curry Secret Hariyali Marination Masala Paste, 200 g

Introducing Curry Secret Hariyali Marination Masala Paste, the secret to delicious and vibrant Indian cuisine! This ready-to-cook paste is specially formulated for Hariyali marination, perfect for both vegetarian and non-vegetarian dishes. With a focus on affordability and convenience, this paste allows you to enjoy hassle-free cooking in just minutes. Plus, it's made without any preservatives, artificial colours, or added flavours, ensuring a healthier option for your meals. Each pack serves 3-4 people, making it ideal for family gatherings. And with its excellent shelf life, you can always have it on hand. Elevate your cooking with Curry Secret Hariyali Marination Masala Paste and indulge in the authentic flavours of Indian cuisine.

Papaya 13%, Refined Sunflower Oil 13%, Chickpeas 10%, Lemon 8%, Green Chilli 8%, Spinach, Coriander Leaves, Ginger, Garlic, Coriander Seeds, Gram Flour, Kasuri Methi, Rock Salt, Black Salt, Iodised Salt, Cumin, Dried Mango, Sugar, Turmeric, Black Pepper, Black Cardamon, Cinnamon, Mace, Clove, Nut Meg.

Per 200 g

• Energy: 240.92 kcal
• Carbohydrates: 28.3 g
• Total Sugar: 0.02 g
• Added Sugar: 0 g
• Fat: 12.76 g
• Saturated: 2.64 g
• Transfat: 0 g
• Cholesterol: 3.86 g
• Protein: 3.22 g
• Sodium: 1027.84 mg

• In a pot, empty the packet of Curry Secret Haryali Marination Masala Paste.
• Add curd & gram flour as per your taste & gently mix the mixture until it becomes smooth.
• Add approx 1 kg Chicken/Paneer/Vegetables in marination masala paste and keep aside for 20 minutes and 2-3 hours for non-veg.
• Grill in an oven/barbeque or cook in a pan till the dish is cooked.