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fresho! Brinjal - Varikatri (Loose), 250 g

MRP: ₹12.98
Price: ₹10.38(₹0.04 / g)
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Pack sizes
250 g
₹10.38(₹0.04 / g)
₹ 12.9820% OFF
500 g
₹18.24(₹0.04 / g)
₹ 22.820% OFF
1 kg
₹105.21(₹105.21 / kg)
₹ 131.5120% OFF

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fresho! Brinjal - Varikatri (Loose)

About the Product

Brinjal, known as "Varikatri" in some regions of India, is a distinct variety appreciated for its small size and vibrant purple colour. This type of Brinjal is commonly used in Indian cooking, particularly in dishes from South India and Maharashtra. It has a slightly bitter taste and a tender texture when cooked, making it suitable for various culinary applications. Varikatri Brinjal is often used in curries, stir-fries, and stuffed preparations, where its flavour enhances the overall dish. Its versatility in regional cuisines highlights its importance as a staple vegetable, beloved for its taste and contribution to traditional Indian meals. Don't forget to check out our delicious recipe - https://www.bigbasket.com/cookbook/recipes/1992/eggplant-grilled-sandwich/ |

Other Product Info

EAN Code: 10000059


Sourced & Marketed by: Supermarket Grocery Supplies Pvt. Ltd, No. 7, Service Road, Off 100 Feet Road Indiranagar Landmark: Above HDFC Bank Bangalore, Karnataka 560071


Country of Origin: India


Best before 3 days from the delivery date


Disclaimer: The expiry date shown here is for indicative purposes only. Please refer to the information provided on the product package received at delivery for the actual expiry date


For Queries/Feedback/Complaints, contact our customer care executive at 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory Bus Stop. KR Puram, Bangalore - 560016 Email: customerservice@bigbasket.com

Storage and Uses
  • Storage: Brinjals are not good for long-term storage, so consume within a few days and store in a cool spot away from direct sunlight. The inner white flesh turns brown quickly once it's cut, so use it as soon as you cut them or refrigerate by placing the remaining on a bowl or plate but avoid sealing as it increases decay.
  • Uses: Brinjals are a prominent part of Indian dry and gravy curries. They are also used in lentil soups, stews, and rice dishes. They can be roasted, grilled, baked, and stir-fried. Look up the local and popular Vaangibath recipe.

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    fresho!

    fresho! Brinjal - Varikatri (Loose), 250...

    MRP ₹12.98
    ₹10.38(₹0.04/g)20% OFF