Mushroom Fry
- 4
- 19
- 5min
- 20min
Ingredients
Ingredients for Mushroom Fry
Cooking Steps
Preparation
Step 1 :
Wash mushrooms nicely and cut into dices, keep aside.
Step 2 :
Put maida flour and corn flour in a bowl, add ginger garlic paste, salt, red chili powder and lemon juice. make coating consistency batter using water.
Step 3 :
Put oil in a pan and keep it on medium heat. Dip the mushroom in corn flour batter and fry it in hot oil till crispy and golden. keep aside.
Step 4 :
Heat little oil in another pan, add mustard seeds and let it crackle then add chopped ginger, garlic and chili, saute it for a while then add diced onion, tomato and capsicum saute it for sometime.
Step 5 :
Add garam masala powder, black pepper powder, soy sauce and tomato ketchup with a little water.
Step 6 :
Add fried mushroom and saute it till dry. Adjust seasoniong and serve hot.
Shop Ingredients
Mushroom Fry
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY