Cheese Stuffed Chicken
- 2
- 10
- 7min
- 20min
Being a chicken and cheese lover, this recipe is a must for me. It is easy to make and tickles the taste buds.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Wash and clean chicken breasts. Drain the excess water.
Step 2 :
Marinate it with a mixture of lemon juice, chilli powder (1 teaspoon), garam masala (half teaspoon) and salt as per taste. Keep aside for half an hour (the more time, the better).
Step 3 :
Cut a 3-inch slit into the thick side of each chicken breast to form a pocket, being careful to not cut completely through the flesh to the other side.
Step 4 :
Prepare a mixture of grated Amul pizza cheese and Amul cheese cubes with oregano flakes.
Step 5 :
Stuff the chicken with the cheese mixture.
Step 6 :
Take a non-stick pan. Pour some oil and heat it. Fry the chicken on both sides until it’s well cooked.
Step 7 :
Serve hot with tomato sauce and mayonnaise.
Shop Ingredients
Cheese Stuffed Chicken
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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