Mango Frozen Yogurt
- 6
- 4
- 10min
- 0min
To make this frozen mango yogurt, we require only three ingredients, and the best part is that no ice cream machine is required!. It is smooth, creamy, sweet, tangy, delicious, scoopable and healthy! A perfect summer treat, so to speak, full of goodness and delight!
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Peel and cut the mangoes into cubes, transfer these to a Zip lock bag and freeze them for 3-4 hours.
Step 2 :
Take the frozen mangoes, yogurt and honey and blend them till smooth and creamy.
Step 3 :
Now freeze this paste for 3-4 hours
Step 4 :
Remove from freezer, scoop out a generous helping, garnish with colourful sprinklers and serve.
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Mango Frozen Yogurt
Showing Ingredients
Quantity for
6 Serving*
4
Showing Ingredients
Quantity for
6 Serving*
4
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
4 Ingredientsare Successfully Added to your Basket
Showing Ingredients
Quantity for
6 Serving*
4 items
-
Epigamia Greek Yogurt - Blueberry 85 g
Rs. 60
-
bb Royal Honey 1 kg
Rs. 298
-
fresho! Mango - Alphonso Ratnagiri 6 pcs
Rs. 455
-
Ask Foods Vermicilli - Choco Rainbow 100 g
Rs. 85
4 items
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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