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cookbook image

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Garlic Pasta Salad

  • 2
  • 14
  • 10min
  • 15min

Pasta looks interesting,top it with colourful veggies like,carrot,broccoli. Specially made by olive oil and make more healthy

Quick Info

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Mix together dressing oil, vinegar,and all the spices.

Step 2 :

Wash and cut all the veggies and grate the cheese.

Step 3 :

Take 2 glasses of water, little salt and oil in a cooker. Add pasta and cook it for one whitsle.

Step 4 :

After it cooks, drain the excess water and wash it.

Step 5 :

Mix together with pasta and chopped items, except the cheese.

Step 6 :

Pour dressing over it all and mix well.

Step 7 :

Add cheese to salad before serving, otherwise it gets soggy.

Step 8 :

Serve immediately.

Quick Info

14 Ingredientsare Successfully Added to your Basket

Shop Ingredients

Garlic Pasta Salad

Showing Ingredients
Quantity for

2 Serving*

14

Showing Ingredients
Quantity for

2 Serving*

14
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25

  • Sunfeast YiPPee! Tricolor Masala Instant Pasta 70 g

    Rs. 35

  • Everest Black Pepper Powder 50 g

    Rs. 78

  • Bragg Organic Apple Cider Vinegar - With The Mother, Raw, Unfiltered 473 ml

    Rs. 780

  • fresho! Tomato - Local 1 kg

    Rs. 20

  • BORGES Extra Virgin Olive Oil - Original 500 ml

    Rs. 763.5

  • SNAPIN Spice - Chilly Flakes 35 g

    Rs. 76.5

  • Milky Mist Processed Cheese - Cubes 200 g

    Rs. 147

  • fresho! Baby Corn - Peeled 100 g

    Rs. 22.91

  • The Spice Club Herbs - Oregano 100 g

    Rs. 148

  • fresho! Onion 1 kg

    Rs. 35

  • fresho! Carrot - Grated 200 g

    Rs. 32.28

  • fresho! Broccoli 1 pc

    Rs. 30

  • fresho! Garlic - Peeled 100 g

    Rs. 36.17
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
14 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

2 Serving*

14 items

  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25

  • Sunfeast YiPPee! Tricolor Masala Instant Pasta 70 g

    Rs. 35

  • Everest Black Pepper Powder 50 g

    Rs. 78

  • Bragg Organic Apple Cider Vinegar - With The Mother, Raw, Unfiltered 473 ml

    Rs. 780

  • fresho! Tomato - Local 1 kg

    Rs. 20

  • BORGES Extra Virgin Olive Oil - Original 500 ml

    Rs. 763.5

  • SNAPIN Spice - Chilly Flakes 35 g

    Rs. 76.5

  • Milky Mist Processed Cheese - Cubes 200 g

    Rs. 147

  • fresho! Baby Corn - Peeled 100 g

    Rs. 22.91

  • The Spice Club Herbs - Oregano 100 g

    Rs. 148

  • fresho! Onion 1 kg

    Rs. 35

  • fresho! Carrot - Grated 200 g

    Rs. 32.28

  • fresho! Broccoli 1 pc

    Rs. 30

  • fresho! Garlic - Peeled 100 g

    Rs. 36.17
14 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Copyright © 2024-2026 Supermarket Grocery Supplies Pvt Ltd