Appam
- 2
- 6
- 20min
- 15min
It is a good and healthy sweet made from whole wheat atta.
Quick Info
-
Time of Day
Breakfast -
Indian Regional
South Indian
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a bowl, add whole wheat flour, crushed jaggery, a mashed banana, 1 tsp elachi powder.
Step 2 :
Add water and stir it well to make a good and thick batter.
Step 3 :
Add oil in a tawa and pour the batter into it.
Step 4 :
Once fried in golden brown color take them and serve it with unsalted butter.
Quick Info
Time of Day
Indian Regional
6 Ingredientsare Successfully Added to your Basket
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Appam
Showing Ingredients
Quantity for
2 Serving*
6
Showing Ingredients
Quantity for
2 Serving*
6
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
6 Ingredientsare Successfully Added to your Basket
Showing Ingredients
Quantity for
2 Serving*
6 items
-
Fortune Sun Lite Refined Sunflower Oil 1 L
Rs. 148
-
SNAPIN Powder - Cardamom 45 g
Rs. 99
-
Bisleri Packaged Drinking Water - With Added Minerals 1 L
Rs. 20
-
Aashirvaad Superior MP Atta 1 kg
Rs. 65
-
fresho! Banana - Robusta 1 kg
Rs. 50.41
-
bb Royal Organic Jaggery 800 g
Rs. 102
6 items
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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