Tea Peanut & Oatmeal Cookies
- 2
- 6
- 10min
- 10min
It is an easy to prepare fusion snack that can be had with evening tea.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Take peanuts and crush them well. In a grinder, grind tea leaves and sugar separately, into a fine powder.
Step 2 :
In a small bowl mix crushed peanuts, finely ground tea leaves and sugar.
Step 3 :
Beat in an egg. Add oats and baking soda, mix it well.
Step 4 :
Cut into desired shapes and put it on greased baking sheets.
Step 5 :
Pre-heat the oven at 180 degrees, for 5 minutes.
Step 6 :
Bake the cookies at 350° for 6-8 minutes.
Step 7 :
Remove it from the oven and allow it to cool to room temperature.
Step 8 :
Serve it as tea time snacks.
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Shop Ingredients
Tea Peanut & Oatmeal Cookies
Showing Ingredients
Quantity for
2 Serving*
6
Showing Ingredients
Quantity for
2 Serving*
6
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
6 Ingredientsare Successfully Added to your Basket
Showing Ingredients
Quantity for
2 Serving*
6 items
-
Weikfield Baking Powder - Double Action Baking Powder, For Light & Fluffy Cakes, Pastries, Naans, Dhoklas, Cookies 400 g
Rs. 88
-
fresho! Farm Eggs, Regular 6 pcs
Rs. 44
-
Tata Tea Gold Tea 100 g
Rs. 50
-
24 Mantra Organic Raw Peanut 500 g
Rs. 145
-
Quaker Rolled Oats 400 g
Rs. 86
-
bb Royal Refined Sugar - Sulphurless Process 1 kg
Rs. 56.43
6 items
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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