Ash Gourd Soup Recipe: How to Make Ash Gourd Soup Recipe

Ash Gourd Soup
by Rameshwari Bansod

2
serving
8
ingredients
12^min
to prepare
15^min
for cooking

Ash Gourd Soup works wonders in boosting the immune system by increasing the production of white blood cells and normalizes cholesterol.

Quick Info

Course
Soups
Healthy Recipes
Healthy - Soups & Salads

Ingredients

0.05 Kg Ash Gourd 1 tsp Mint Leaves Paste

2 tsp Corn Flour 1 tsp Butter

1 tsp Cumin Powder 1 tsp Black Pepper Powder

2 tsp Lemon Juice 0.25 tsp Salt

Cooking Steps

Step 1 :

Wash the ash gourd. Remove the outer skin and seeds.

Step 2 :

Cut the gourd into small pieces and make juice using a juicer. Strain the juice using a sieve.

Step 3 :

Heat the pan on medium flame add butter, cumin powder and saute it for a minute.

Step 4 :

Then add the juice, corn flour, mint leaves paste, black pepper, lemon juice, and salt. Mix it well.

Step 5 :

Boil it until well cooked. Remove it from the gas.

Step 6 :

Pour this soup into a bowl and garnish with mint leaves and a lemon slice, serve it hot.

Quick Info

Course

Soups

Healthy Recipes

Healthy - Soups & Salads

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Ash Gourd Soup

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Showing Ingredients
Quantity for

2 Serving*

Selected items 8

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Weikfield Corn Starch 100 g
for Corn Flour

Rs. 27
Rs. 30
fresho! Lemon - Organically Grown 4 pcs
for Lemon Juice

Rs. 29.59
Rs. 36.99
Everest Black Pepper Powder 50 g
for Black Pepper Powder

Rs. 78
MTR Powder - Cumin 50 g
for Cumin Powder

Rs. 70
Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg
for Salt

Rs. 25
Rs. 30
fresho! Mint Leaves - Cleaned, Without roots 100 g
for Mint Leaves Paste

Rs. 8
Rs. 16.44
fresho! Ash Gourd 500 g
for Ash Gourd

Rs. 20.82
Rs. 27.4
Amul Pasteurised Butter 100 g
for Butter

Rs. 60

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

8 Ingredientsare Successfully Added to your Basket

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Showing Ingredients
Quantity for

2 Serving*

Current Selection 8 items

Weikfield Corn Starch 100 g
for Corn Flour

Rs. 27
Rs. 30
fresho! Lemon - Organically Grown 4 pcs
for Lemon Juice

Rs. 29.59
Rs. 36.99
Everest Black Pepper Powder 50 g
for Black Pepper Powder

Rs. 78
MTR Powder - Cumin 50 g
for Cumin Powder

Rs. 70
Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg
for Salt

Rs. 25
Rs. 30
fresho! Mint Leaves - Cleaned, Without roots 100 g
for Mint Leaves Paste

Rs. 8
Rs. 16.44
fresho! Ash Gourd 500 g
for Ash Gourd

Rs. 20.82
Rs. 27.4
Amul Pasteurised Butter 100 g
for Butter

Rs. 60

Current Selection 8 items

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Ash Gourd Soup
by Rameshwari Bansod

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Quick Info

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Ash Gourd Soupby Rameshwari Bansod

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Quick Info

Shop Ingredients

Ash Gourd Soup
by Rameshwari Bansod