This is a classic French tea cake that is buttery, rich and mildly sweet. It is best served with coffee.
Course
DessertsFood Type
Cakes & PastriesIngredients
Cooking Steps
Course
Food Type
French Butter Cake
Showing Ingredients
Quantity for
6 Serving*
Showing Ingredients
Quantity for
6 Serving*
Showing Ingredients
Quantity for
6 Serving*