Peanut Buttermilk Soup
- 2
- 9
- 10min
- 10min
A classic winter and monsoon soup with a perfect blend in flavours that are rich in calcium and protein.
Quick Info
-
Course
Soups -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Take a pan, add oil and heat it over medium flame.
Step 2 :
Add bay leaves, turmeric powder, chilli powder and garam masala to it and saute it for a while.
Step 3 :
Now, add buttermilk to the pan.
Step 4 :
Take crushed peanuts, add them to the blender jar and grind to a fine powder.
Step 5 :
Add the fine grounded peanut powder to the pan and allow it to boil.
Step 6 :
Add salt and pepper according to your taste.
Step 7 :
Mix it properly and let it cook for 2 to 3 minutes. Serve hot!
Quick Info
Course
Healthy Recipes
Shop Ingredients
Peanut Buttermilk Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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