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Bengali Egg Curry

  • 2
  • 14
  • 10min
  • 20min

This is an easy to make Bengali Egg Curry recipe. It tastes delicious and can be made effortlessly.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Boil the eggs, shell them, pierce them with a fork and fry them in oil till it turns brown from outside. Once done, keep it aside.

Step 2 :

In a pan, heat oil, add mustard seeds, cumin seeds and curry leaves. Fry until it starts sputtering.

Step 3 :

Add chopped onions, green chillies and salt, saute until the onions turn translucent.

Step 4 :

Add ginger garlic paste and saute till the raw smell is gone and you smell the aroma.

Step 5 :

Add tomatoes and a little salt, saute till tomatoes become pulpy and tender.

Step 6 :

Add red chilli powder and saute for 1 minute.

Step 7 :

Add the eggs and turmeric powder, saute it on high flame for about 2 minutes.

Step 8 :

Add water and garam masala, mix it well and cook for about a minute or two.

Step 9 :

Cook till the eggs are done and the gravy is rich. Add coriander leaves and serve it hot.
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Bengali Egg Curry

Showing Ingredients
Quantity for

2 Serving*

14

Showing Ingredients
Quantity for

2 Serving*

14
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 150
  • Catch Super Garam Masala 100 g

    Rs. 37.44
  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 23.75
  • fresho! Coriander Leaves 100 g

    Rs. 10
  • fresho! Curry Leaves 100 g

    Rs. 13
  • fresho! Tomato - Local 500 g

    Rs. 15
  • Catch Red Chilli Powder 200 g

    Rs. 84
  • fresho! Chilli - Green Long, Medium 100 g

    Rs. 9
  • fresho! Onion 1 kg

    Rs. 35
  • Pro Nature Organic Seeds - Mustard 200 g

    Rs. 75.6
  • fresho! Farm Eggs, Regular 6 pcs

    Rs. 49
  • bb Royal Organic Turmeric/Haldi Powder 100 g

    Rs. 38
  • bb Royal Cumin/Jeera - Whole 100 g

    Rs. 36

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
14 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

2 Serving*

14 items
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 150
  • Catch Super Garam Masala 100 g

    Rs. 37.44
  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 23.75
  • fresho! Coriander Leaves 100 g

    Rs. 10
  • fresho! Curry Leaves 100 g

    Rs. 13
  • fresho! Tomato - Local 500 g

    Rs. 15
  • Catch Red Chilli Powder 200 g

    Rs. 84
  • fresho! Chilli - Green Long, Medium 100 g

    Rs. 9
  • fresho! Onion 1 kg

    Rs. 35
  • Pro Nature Organic Seeds - Mustard 200 g

    Rs. 75.6
  • fresho! Farm Eggs, Regular 6 pcs

    Rs. 49
  • bb Royal Organic Turmeric/Haldi Powder 100 g

    Rs. 38
  • bb Royal Cumin/Jeera - Whole 100 g

    Rs. 36
14 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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