Pav Bhaji Tart
- 4
- 16
- 20min
- 20min
It is a new year special recipe where the traditional Pav Bhaji is served in a tart cup.
Quick Info
-
Festival
Special Occasion -
Course
Appetizers
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Make a hard dough of flour, 50 gm butter, salt a pinch and cold water. Cover and keep it in fridge for 10 minutes.
Step 2 : For pav bhaji
Boil cauliflower florets, chopped carrot, potatoes, except peas. After boiling the vegetables, mash it roughly.
Step 3 :
Heat 3 tbsp butter in a pan. Add chopped onion, green chilli paste and ginger garlic paste. Saute it for few minutes and add peas.
Step 4 :
Make a paste of boiled tomato and add it to the pan. Add salt, pav bhaji masala and turmeric powder.
Step 5 :
After few minutes, add the boiled and mashed vegetables. Mix it well and add lime juice.
Step 6 :
Cook it 2-3 minutes and switch off the flame. Don't add water because the bhaji needs to be dry.
Step 7 :
Take out the tart dough from the fridge. Take a small portion from the dough, roll it into a disc. Place the circle into a 3 inch diameter tart mould.
Step 8 :
Press the circle gently around the sides of the tart mould. Follow this method and make all the tarts.
Step 9 :
Prick all the tarts with the help of a fork.
Step 10 :
Arrange all the tarts in a baking tray and bake it in preheated oven for 15 minutes at 180°C.
Step 11 :
Once done, demould the tarts from the mould, brush butter inside the tarts and add 2 tbsp of the prepared pav bhaji in it.
Step 12 :
Sprinkle chaat masala and decorate it with coriander leaves. Serve it immediately.
Quick Info
Festival
Course
Shop Ingredients
Pav Bhaji Tart
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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