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Red Velvet Jar

  • 6
  • 13
  • 40min
  • 60min

Red Velvet Jar is made with layers of red velvet cake and cream cheese frosting in a mini jar. This recipe is easy to make and even easier to carry around. They have a creamy cheese frosting in a fun mason jar- adding sprinkles, make them super perfect for a Valentine gift.

Quick Info

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Combine maida, salt, baking soda, and unsweetened cocoa in a mixing bowl and sift it together.

Step 2 :

In a separate bowl, crack open the eggs, and beat them.

Step 3 :

Pour 1.5 cup of powdered sugar, buttermilk, 1 cup butter, and 1.5 tsp vanilla extract into the bowl with the eggs, and mix until the batter turns nice and creamy.

Step 4 :

Slowly combine the wet ingredients with dry ingredients. Be sure to mix it slowly.

Step 5 :

Once everything is manageable, switch from mixing the cake batter to folding it.

Step 6 :

Next, add in the vinegar, and red food coloring.

Step 7 :

Fold in until all of the cake batter is red, and there are no streaks.

Step 8 :

Grease cake pan and dust flour in it. Pour the cake batter into the cake pan.

Step 9 :

Shake and tap the pan to release any air bubbles, then let it sit for 5 minutes.

Step 10 :

Bake the cake on 180°C, for 25-30 minutes.

Step 11 :

Remove the cake from the cake pan, and place it on the cooling rack. While the cake is cooling, make the frosting.

Step 12 :

In a large bowl combine 1/2 cup of butter, and cream cheese. Cream the two ingredients together, then slowly add in 1.5 cups of powdered sugar.

Step 13 :

Add in 2 tsp of vanilla extract, and milk. Mix until the frosting is nice and creamy.

Step 14 :

Once the cake cools down, layer them in glass jars alternating it with small pieces of cake and cream frosting.

Step 15 :

Decorate the top most layer with frosting and cherries. Chill it for sometime in refrigerator before serving.

Quick Info

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Shop Ingredients

Red Velvet Jar

Showing Ingredients
Quantity for

6 Serving*

13

Showing Ingredients
Quantity for

6 Serving*

13
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • bb Royal Refined Wheat Flour/Maida 1 kg

    Rs. 63

  • Amul Pasteurised Butter 500 g

    Rs. 285

  • Viola Food Flavour - Vanilla 20 g

    Rs. 55

  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 24.5

  • Abbies Abbies White Vinegar 473 ml

    Rs. 175

  • bb Royal Sugar - Bura/Powder 500 g

    Rs. 37

  • Mother Dairy Tadka Chaach - With Green Chillies, Ginger & Jeera, Source of Calcium 200 ml

    Rs. 12

  • Nandini GoodLife Toned Milk 500 ml

    Rs. 30

  • Weikfield Cocoa Powder 50 g

    Rs. 83

  • fresho! Farm Eggs, Regular 6 pcs

    Rs. 39

  • Harveys Food Colouring - Red 28 ml

    Rs. 59

  • La Cremella Natural Cream Cheese 200 g

    Rs. 260

  • Blue Bird Baking Soda 100 g

    Rs. 27
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
13 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

6 Serving*

13 items

  • bb Royal Refined Wheat Flour/Maida 1 kg

    Rs. 63

  • Amul Pasteurised Butter 500 g

    Rs. 285

  • Viola Food Flavour - Vanilla 20 g

    Rs. 55

  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 24.5

  • Abbies Abbies White Vinegar 473 ml

    Rs. 175

  • bb Royal Sugar - Bura/Powder 500 g

    Rs. 37

  • Mother Dairy Tadka Chaach - With Green Chillies, Ginger & Jeera, Source of Calcium 200 ml

    Rs. 12

  • Nandini GoodLife Toned Milk 500 ml

    Rs. 30

  • Weikfield Cocoa Powder 50 g

    Rs. 83

  • fresho! Farm Eggs, Regular 6 pcs

    Rs. 39

  • Harveys Food Colouring - Red 28 ml

    Rs. 59

  • La Cremella Natural Cream Cheese 200 g

    Rs. 260

  • Blue Bird Baking Soda 100 g

    Rs. 27
13 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Copyright © 2024-2026 Supermarket Grocery Supplies Pvt Ltd