Cheesy Paratha
- 2
- 6
- 10min
- 15min
An easy to make cheesy paratha that tastes delicious.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Make a wheat flour dough and keep it aside.
Step 2 :
In a bowl, grate cheese, add fresh coriander, jeera powder and mix it well.
Step 3 :
Stuff the cheese filling within the dough and roll the paratha.
Step 4 :
Roast it on a pan with a little oil.
Step 5 :
Serve with chutney or curd.
6 Ingredientsare Successfully Added to your Basket
Shop Ingredients
Cheesy Paratha
Showing Ingredients
Quantity for
2 Serving*
6
Showing Ingredients
Quantity for
2 Serving*
6
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
6 Ingredientsare Successfully Added to your Basket
Showing Ingredients
Quantity for
2 Serving*
6 items
-
Organic Tattva Flour - Wheat 1 kg
Rs. 68
-
Britannia The Laughing Cow Cheese Cubes 200 g
Rs. 114.75
-
Saffola Salt 1 kg
Rs. 45
-
fresho! Coriander Leaves 100 g
Rs. 11
-
Fortune Sun Lite Refined Sunflower Oil 1 L
Rs. 148
-
Eastern Powder - Cumin 100 g
Rs. 81
6 items
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY