Cheesy Bajra Canapes
- 4
- 16
- 30min
- 45min
It is a healthy snack that can satisfy your cheesy cravings. And it can be enjoyed without any guilt.
Quick Info
-
Course
Appetizers -
Time of Day
Snacks
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 : For preparing Bajra Canapes
Take a large bowl, add 1/2 cup of bajra atta, 1/2 cup of whole wheat flour and semolina.
Step 2 :
To it add salt as per taste, 1/2 tbsp crushed black pepper, jeera powder, 2 tbsp sesame seeds, and add 2-3 tbsp oil or ghee.
Step 3 :
Gradually, add water and prepare a tight dough and ensure you can easily roll it with a rolling pin.
Step 4 :
Cover the dough and let it rest for 20 minutes. Till then preheat the oven at 180°C for 20 minutes.
Step 5 : For the cheesy corn spinach filling:
Take a pan, add 1 tbsp butter to it on low flame. Add 1 tbsp of maida, roast it and gradually add milk to it, keep stirring the mixture with a whisk.
Step 6 :
Add boiled corn and spinach to it.
Step 7 :
Season it with some salt, pepper, chilli flakes and oregano. And finally, add around 1/2 cup of Britannia processed cheese and mix it well.
Step 8 :
Roll the prepared dough and give them a desired shape.
Step 9 :
Bake it in a preheated oven at 180°C for about 10 to 15 minutes.
Step 10 :
Add the prepared cheesy filling and top it with generous amount of Britannia Pizza cheese.
Step 11 :
Bake it for another 10 minutes and it is ready to serve.
Quick Info
Course
Time of Day
Shop Ingredients
Cheesy Bajra Canapes
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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