Cauliflower Pista Soup
- 2
- 9
- 10min
- 20min
This healthy soup is made from cauliflower and pasta garnished with salt and pepper.
Quick Info
-
Course
Soups -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a pan, heat 2 tbsp of butter.
Step 2 :
Add the finely chopped onions followed by finely chopped garlic.
Step 3 :
After the onions become translucent, add the cauliflower florets.(The cauliflower florets should be pre-washed in hot salt water).
Step 4 :
Add a teaspoon of salt and toss the cauliflower.
Step 5 :
Add 1 tbsp of maida and mix it for a minute.
Step 6 :
Add a cup of water and a cup of milk. Cook till the cauliflower become soft and mushy.
Step 7 :
Let the mix cool. Grind the mix with pista to form a thick paste.
Step 8 :
Heat a pan and transfer the paste into it. Add some water in the mixer jar to remove the paste stuck in it and to thin the paste in the pan.
Step 9 :
Add some freshly ground pepper and check salt. Turn off the heat and serve.
Step 10 :
Garnish with pista nuts or grated cheese.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Cauliflower Pista Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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