Pumpkin Coconut Rolls
- 3
- 11
- 10min
- 20min
Deep fried crispy rolls stuffed with coconut and pumpkin stuffing seasoned with chillies, ginger and a hint of lime, a snack for any occasion.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 : For the stuffing
In a mixing bowl, add 2 tbsp grated fresh coconut, 2 tbsp grated pumpkin, 1/4th tsp green chilly paste, 1/4th tsp grated ginger, 1/4th tsp salt, 1/2 tsp lemon juice, 1/2 tsp coriander leaves and mix well.
Step 2 : For the outer cover
In a bowl, add 1/2 cup boiled, mashed potato, 1 tbsp corn flour.
Step 3 :
Knead into a dough.
Step 4 :
In a small portion, stuff the mixture and shape into rolls.
Step 5 :
Coat with 2 tsp breadcrumbs and deep fry until completely cooked and turns light brown on the outside.
Step 6 :
Serve hot with ketchup or chutney.
Watch Video
Shop Ingredients
Pumpkin Coconut Rolls
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY