Penne Pasta Pizza Recipe: How to Make Penne Pasta Pizza Recipe

Penne Pasta Pizza
by Neha Sharma

2
serving
9
ingredients
15^min
to prepare
40^min
for cooking

If you love pizza, then you probably love pasta, too. Here's bringing you the best of both worlds.

Quick Info

Country Of Origin
Italy
Food Type
Pizza

Ingredients

Penne Pasta Pizza

500 gm Penne pasta 0.75 Cup Pizza sauce

1 large Pizza base or kneaded dough 3 tbsp Pesto sauce

200 gm Fresh mozzarella, cut into ½-inch cubes 0.24 Cup Finely shredded parmesan

1 a pinch of Kosher salt 1 a pinch of Black pepper

1 tbsp Fresh Parsley

Cooking Steps

Penne Pasta Pizza

Step 1 :

Preheat the oven to 500°F. Let the oven preheat for at least 30 minutes.

Step 2 :

Bring a pot of salted water to a boil and cook the pasta al dente according to the package directions (about 5 minutes). As soon as the pasta reaches al dente texture, drain it in a colander and rinse it under cold running water.

Step 3 :

Spread the pasta on a clean dish towel or a layer of paper towels and pat it dry.

Step 4 :

Transfer the pasta to a medium-sized bowl with the sauce, and toss well to coat the pasta.

Step 5 :

Stretch or roll out your dough to a 12- to 14 inch circle. if using kneaded pizza dough then transfer it to a baking sheet/pizza pan or a lightly floured pizza peel (if using a baking stone/steel).

Step 6 :

Spoon the pesto onto the dough, and use a pastry brush to spread it all the way to the edges of the dough.

Step 7 :

Spread the pasta on top in an even layer, then scatter on the mozzarella and parmesan cheeses. Sprinkle with salt and pepper.

Step 8 :

Transfer the pizza to the oven and bake until the crust is golden and the cheese and pasta have browned in spots—8 to 10 minutes on the baking sheet.

Step 9 :

Remove the pizza from the oven.

Step 10 :

Sprinkle with salt, pepper, and the chopped fresh parsley. Slice and serve.

Quick Info

Country Of Origin

Italy

Food Type

Pizza

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Penne Pasta Pizza

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

HappyChef Penne Rigate Pasta - 100% Durum Wheat 500 g
for Penne pasta

Rs. 85
Rs. 175
HappyChef Pizza Sauce 270 g
for Pizza sauce

Rs. 109
Rs. 159
fresho! Pizza Base - Preservative Free 250 g
for Pizza base or kneaded dough

Rs. 54

You probably already have these...

Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg
for Kosher salt

Rs. 25
Rs. 30
bb Royal Organic - Black Pepper Powder 200 g
for Black pepper

Rs. 256
Rs. 299
Dr. Oetker Funfoods Pesto Verde Pasta Sauce 140 g
for Pesto sauce

Rs. 175
Mooz Fresh Mozzarella Premium Cheese 250 g
for Fresh mozzarella, cut into ½-inch cubes

Rs. 330
fresho! Parsley Leaves - Curly 100 g
for Fresh Parsley

Rs. 33.32
Rs. 43.84
fresho! Signature Parmesan Gran Spico Cheese - Block 200 g
for Finely shredded parmesan

Rs. 524

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

3 Ingredientsare Successfully Added to your Basket

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Showing Ingredients
Quantity for

2 *

Current Selection 3 items

HappyChef Penne Rigate Pasta - 100% Durum Wheat 500 g
for Penne pasta

Rs. 85
Rs. 175
HappyChef Pizza Sauce 270 g
for Pizza sauce

Rs. 109
Rs. 159
fresho! Pizza Base - Preservative Free 250 g
for Pizza base or kneaded dough

Rs. 54

You probably already have these...

Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg
for Kosher salt

Rs. 25
Rs. 30
bb Royal Organic - Black Pepper Powder 200 g
for Black pepper

Rs. 256
Rs. 299
Dr. Oetker Funfoods Pesto Verde Pasta Sauce 140 g
for Pesto sauce

Rs. 175
Mooz Fresh Mozzarella Premium Cheese 250 g
for Fresh mozzarella, cut into ½-inch cubes

Rs. 330
fresho! Parsley Leaves - Curly 100 g
for Fresh Parsley

Rs. 33.32
Rs. 43.84
fresho! Signature Parmesan Gran Spico Cheese - Block 200 g
for Finely shredded parmesan

Rs. 524

Current Selection 3 items

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Penne Pasta Pizza
by Neha Sharma

Quick Info

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Cooking Steps

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Penne Pasta Pizzaby Neha Sharma

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Penne Pasta Pizza
by Neha Sharma