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Mango Kaala Jamun Popsicles

  • 2
  • 5
  • 20min
  • 0min

Indulge in the ultimate fruity fusion with Mango Kaala Jamun Popsicles, a delightful frozen treat that combines the lusciousness of mangoes with the tangy sweetness of Kaala Jamun, offering a refreshing and unique popsicle experience that tantalises your taste buds.

Ingredients

Mango Kaala Jamun Popsicles

Cooking Steps

Mango Kaala Jamun Popsicles

Step 1 :

Take 1/2 cup Fresho Signature Mango Juice. Blend 1 cup of Mango with it. Fill the moulds half and freeze.

Step 2 :

Meanwhile, take 1/2 cup of Fresho Signature Cold Pressed Jamun Juice and 1 cup of Jamun pulp. Blend together.

Step 3 :

After 1 hour Remove the moulds of Mango Pulp which is half set and fill with Jamun pulp.

Step 4 :

Tap to remove any bubbles. Pass an ice cream stick.

Step 5 :

Cover with aluminium foil. Keep in the freezer to set.

Step 6 :

On a Serving Plate, Keep All the Fruity Popsicles Under Ice Cubes.

Step 7 :

Garnish it with Fresh Jamun Pieces and chopped Banana Pieces.

Shop Ingredients

Mango Kaala Jamun Popsicles

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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