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Ghee Mewa Samosa

  • 8
  • 17
  • 30min
  • 20min

Elevate your snack game with these ghee-infused Mewa Samosas, packed with a rich filling of dry fruits and traditional spices.

Ingredients

Ghee Mewa Samosa

For the outer filling

Cooking Steps

Ghee Mewa Samosa

Step 1 :

To prepare the dough for the outer covers, in a mixing bowl, add the maida, season it with salt, cumin seeds and heat the ghee to a smoking point and add it to the maida.

Step 2 :

Mix everything slowly to get a crumbly mixture. Now slowly add water to knead a tight dough.

Step 3 :

To prepare the samosa filling, in a kadhai heat some ghee, lightly fry the chopped dry fruits and keep them aside./ Using your palms gently crush the coriander seeds, cumin seeds and fennel seeds and all them to the ghee. Now add the grated ginger and chilli. Very lightly mash the potatoes and add them to the tempering. Add the boiled peas, fried dry fruits and salt and mix everything well while lightly mashing them.

Step 4 :

Cover the dough with a damp cloth and keep aside.

Step 5 :

Using your palms gently crush the coriander seeds, cumin seeds and fennel seeds and all them to the ghee. Now add the grated ginger and chilli. Very lightly mash the potatoes and add them to the tempering. Add the boiled peas, fried dry fruits and salt and mix everything well while lightly mashing them.

Step 6 :

Allow the mixture to cool. While the mixture cools, keep the ghee to heat on a low flame and make equal-sized small balls of the dough. Using a rolling pin, flatten these balls into small circles like a roti. Cut these into two semi-circles.

Step 7 :

Prepare a cone from one semi-circle and fill the prepared mewa samosa filling in it. Using some water, seal the edges to get a samosa shape. Repeat for remaining samosas.

Step 8 :

Now fry them in the hot ghee on medium hot oil, until they are golden brown in colour. Serve hot with mint coriander chutney and sweet tamarind chutney.

Shop Ingredients

Ghee Mewa Samosa

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...


  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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