Raw Papaya and Coconut Curry
- 4
- 9
- 10min
- 40min
Papayas help as a digestive enzyme, they are good for our hearts and also nourishes our skin. But who knew raw papayas could be so yummy... Try out this nutritious Bengali recipe that is quick and tasty
Quick Info
-
Course
Main Course -
Cuisine
Indian -
Time of Day
Dinner, Lunch -
Food Type
Subzi
Ingredients
Main Ingredients
Cooking Steps
Method
Step 1 :
Boil the grated papaya in a vessel till it becomes tender
Step 2 :
Pour 1 tablespoon of oil in the frying pan and add cumin seeds, saute a little then add boiled papaya and all other spices.
Step 3 :
Sprinkle salt and cook for 3-5 minutes till the spices are mixed properly.
Step 4 :
Add the grated coconut and cook for another 2-3 minutes while stirring.
Step 5 :
Add little water and cook for sometime by covering the lid.
Step 6 :
Sprinkle Garam Masala and add ghee, mix well and serve with hot rice or soft rotis.
Quick Info
Course
Cuisine
Food Type
Shop Ingredients
Raw Papaya and Coconut Curry
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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