Mutton Curry/Kosha Mangsho Recipe: How to Make Mutton Curry/Kosha Mangsho Recipe

Mutton Curry/Kosha Mangsho
by Nivedita

4
serving
21
ingredients
15^min
to prepare
40^min
for cooking

Juicy mutton pieces cooked in hot spices. Kosha Mangsho is a famous Bengali mutton curry popular for its rich taste and spiciness.

Quick Info

Cuisine
Indian
Indian Regional
Bengali
Time of Day
Dinner, Lunch
Meal Planner
Lunch

Ingredients

Main Ingredients

500 gm Meat 1 teaspoon Coriander Powder

1 teaspoon Cumin Powder 1 teaspoon Turmeric Powder

1 teaspoon Chilli Powder 2 teaspoon Ginger and Garlic Paste

1 teaspoon Salt 1 teaspoon Oil

4 medium Red Onion 2 pieces Bay Leaves

1 teaspoon Grated Nutmeg 5 pieces Cloves

4 pieces Cardamoms 1 large Cinnamon

1 teaspoon Pepper Cones 1 teaspoon Mutton Masala

0.5 Cup Water 0.5 teaspoon Garam Masala/Whole Spice Powder

0.5 teaspoon Sugar 0.5 teaspoon Kashmiri Chilli Powder

1 or 2 pieces of Star Annees as required

Cooking Steps

Method

Step 1 :

Roughly chop 5-6 onions. Clean meat pieces and add those onions, ginger garlic paste, haldi, dhaniya powder, jeera powder, salt, garam masala and mustard oil. meat masala should also be fine.

Step 2 :

Marinate for half an hour after leaving in a refrigerator.

Step 3 :

Now in a pressure cooker add mustard oil, khada garam masala, bay leaves, lavang, badi elaichai, choti elaichi, grated numeg, cinnamon stick and few chillies.

Step 4 :

Let them crackle and then add the marinated mutton and fry for 10min and then add half glass of water and cover the lid. Let it cook for 10-15min. Don't over cook it as you need to fry again.

Step 5 :

Open the lid and put it on a high flame and keep stirring them to avoid sticking at the bottom. keep frying till the oil starts separating. Once u see the oil separating, pour the required amount of water you need for gravy.

Step 6 :

Add one teaspoon of garam masala and switch off the flame. Check the meat , if it's cooked or not. If it's not yet cooked cover the lid for few minutes. Now Mutton Curry is ready to serve.

Quick Info

Cuisine

Indian Regional

Time of Day

Meal Planner

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Mutton Curry/Kosha Mangsho

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Mutton Curry/Kosha Mangsho
by Nivedita

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Mutton Curry/Kosha Mangsho
by Nivedita