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Malai Koftas Curry

  • 2
  • 19
  • 60min
  • 30min

Malai Kofta is a popular vegetarian indian dish. Malai refers to the cream and Koftas are deep fried paneer and vegetable.

Ingredients

For Kofta

For Gravy

Cooking Steps

Steps for making koftas

Step 1 :

Boil potatoes,peas,carrot,beans,sweetcorn in a pressure cooker.

Step 2 :

Mash the boiled vegetables except potatoes.

Step 3 :

Squeeze the water from mashed vegetables using cloth.

Step 4 :

Grate the paneer.

Step 5 :

Take a bowl and mix grated paneer,potatoes,mashed vegetables,chopped green chillies,raisins and broken cashews.

Step 6 :

Now make the balls and dip in corn starch powder and deep fry in oil.

Steps for making gravy

Step 1 :

Soak cashew and poppy seeds in milk for 1 hour.

Step 2 :

Heat oil in a pan,add chopped onion,green chillies,ginger garlic paste and fry for few minutes.

Step 3 :

Now add tomato,masala powders and fry for 2 minutes.

Step 4 :

Cool the mixture and grind it to make paste.

Step 5 :

Now again grind the soaked cashew and poppy seeds to make thick paste.

Step 6 :

Again heat the pan and add onion paste,1/2 cup water and boil for 5 minutes.

Step 7 :

Now add the cashew nut paste.It makes gravy thicker.

Step 8 : For Serving

Finally add the koftas before serving.
19 Ingredientsare Successfully Added to your Basket

Shop Ingredients

Malai Koftas Curry

Showing Ingredients
Quantity for

2 Serving*

19

Showing Ingredients
Quantity for

2 Serving*

19
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • bb Royal Mixed Dry fruits 100 g

    Rs. 148
  • fresho! Tomato - Diced 200 g

    Rs. 31.24
  • Mdh Powder - Lal Mirch 100 g

    Rs. 65
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 162.32
  • MTR Powder - Coriander 100 g

    Rs. 37
  • Mother's Recipe Paste - Ginger & Garlic 100 g

    Rs. 25
  • fresho! Beans - French, Ring 250 g

    Rs. 35.07
  • Everest Kitchen King Masala 100 g

    Rs. 90
  • Nandini GoodLife Toned Milk 500 ml

    Rs. 30
  • fresho! Chilli - Green Long, Medium 100 g

    Rs. 8
  • bb Royal Cashew Nuts 100 g

    Rs. 144
  • fresho! Onion - Diced 200 g

    Rs. 38.52
  • bb Royal Corn Flour 500 g

    Rs. 48
  • fresho! Carrot - Sliced 200 g

    Rs. 33.32
  • bb Royal Khus Khus/Posta Dana 50 g

    Rs. 118
  • MTR Powder - Cumin 50 g

    Rs. 70
  • fresho! Potato 1 kg

    Rs. 35.5
  • Nandini Fresh Paneer 200 g

    Rs. 100
  • fresho! Sweet Corn - Pellets 250 g

    Rs. 37.48

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
19 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

2 Serving*

19 items
  • bb Royal Mixed Dry fruits 100 g

    Rs. 148
  • fresho! Tomato - Diced 200 g

    Rs. 31.24
  • Mdh Powder - Lal Mirch 100 g

    Rs. 65
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 162.32
  • MTR Powder - Coriander 100 g

    Rs. 37
  • Mother's Recipe Paste - Ginger & Garlic 100 g

    Rs. 25
  • fresho! Beans - French, Ring 250 g

    Rs. 35.07
  • Everest Kitchen King Masala 100 g

    Rs. 90
  • Nandini GoodLife Toned Milk 500 ml

    Rs. 30
  • fresho! Chilli - Green Long, Medium 100 g

    Rs. 8
  • bb Royal Cashew Nuts 100 g

    Rs. 144
  • fresho! Onion - Diced 200 g

    Rs. 38.52
  • bb Royal Corn Flour 500 g

    Rs. 48
  • fresho! Carrot - Sliced 200 g

    Rs. 33.32
  • bb Royal Khus Khus/Posta Dana 50 g

    Rs. 118
  • MTR Powder - Cumin 50 g

    Rs. 70
  • fresho! Potato 1 kg

    Rs. 35.5
  • Nandini Fresh Paneer 200 g

    Rs. 100
  • fresho! Sweet Corn - Pellets 250 g

    Rs. 37.48
19 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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