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Channa Masala

  • 2
  • 12
  • 20min
  • 30min

Its a superb delicious curry item for Navratri Special.

Quick Info

Ingredients

Ingredients for Channa Masala

Cooking Steps

Cooking Steps for Channa Masala

Step 1 :

First boil the soaked chana with little salt (don't throw the water as it will use for gravy). Put a pan on gas and Pour 3 tsp oil.

Step 2 :

When it will hit tempered with mustard, jeera and curry leaves. Than add tomato. Cover with a lid for 3/4 mins to bring it into a tender stage.

Step 3 :

Than add turmeric powder and chilli powder mix it well. Now pour the greated ginger and fry for 2 mins. After that add garam masala and sabji masala.

Step 4 :

Now its time to add the boiled chana along with water. Dont throw the boiled water because its having a greate test which makes the gravy more delicious.

Step 5 :

Add more salt if required and mix well. Let it cook for 5 mins with all so that the gravy will insert into chana.

Step 6 : For Serving

Now serve into a plate and serve with chopped coriander leaves.

Quick Info

12 Ingredientsare Successfully Added to your Basket

Shop Ingredients

Channa Masala

Showing Ingredients
Quantity for

2 Serving*

12

Showing Ingredients
Quantity for

2 Serving*

12
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Aashirvaad Turmeric Powder 100 g

    Rs. 40

  • Pro Nature Organic Kala Channa 500 g

    Rs. 114.24

  • bb Royal Mustard/Rai - Small 200 g

    Rs. 52

  • fresho! Coriander Leaves 100 g

    Rs. 9

  • fresho! Curry Leaves 100 g

    Rs. 14

  • fresho! Tomato - Hybrid 500 g

    Rs. 11

  • Everest Garam Masala 50 g

    Rs. 52

  • fresho! Ginger 100 g

    Rs. 6

  • Everest Sabji Masala 50 g

    Rs. 38

  • Terra Greens RockSalt-Natural 1 kg

    Rs. 65

  • Sakthi Powder - Chilli 100 g

    Rs. 54.9

  • bb Royal Cumin/Jeera - Whole 100 g

    Rs. 39
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
12 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

2 Serving*

12 items

  • Aashirvaad Turmeric Powder 100 g

    Rs. 40

  • Pro Nature Organic Kala Channa 500 g

    Rs. 114.24

  • bb Royal Mustard/Rai - Small 200 g

    Rs. 52

  • fresho! Coriander Leaves 100 g

    Rs. 9

  • fresho! Curry Leaves 100 g

    Rs. 14

  • fresho! Tomato - Hybrid 500 g

    Rs. 11

  • Everest Garam Masala 50 g

    Rs. 52

  • fresho! Ginger 100 g

    Rs. 6

  • Everest Sabji Masala 50 g

    Rs. 38

  • Terra Greens RockSalt-Natural 1 kg

    Rs. 65

  • Sakthi Powder - Chilli 100 g

    Rs. 54.9

  • bb Royal Cumin/Jeera - Whole 100 g

    Rs. 39
12 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Copyright © 2024-2026 Supermarket Grocery Supplies Pvt Ltd