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Oats Idly

  • 3
  • 17
  • 20min
  • 15min

Oats idly is highly nutritious and high in fibre, healthy option for breakfast.

Ingredients

Ingredients for Oats Idly

Cooking Steps

Steps

Step 1 :

Firstly, make a fine flour of oats with the help of the grinder. Now in a pan heat oil on medium heat. Add mustard seed, Chana dal and urad dal stir when mustard starts crackling.

Step 2 :

Green chilli and chopped ginger, hing, add turmeric, red chilli powder and stir. Add Sooji saute for 2 minutes. Now add oat flour, mix well and roast for 5 minutes cool it.

Step 3 :

In a mixing bowl, add chopped vegetables, coriander leaves, oats mixture, salt, curd, water, mix well and keep aside for 5-6 minutes.

Step 4 :

Now add baking soda or Eno fruit salt and mix well, pour batter into greased idli moulds.

Step 5 : For Serving

Serve hot with coconut chutneys or Avial or sambhar.
16 Ingredientsare Successfully Added to your Basket

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Oats Idly

Showing Ingredients
Quantity for

3 Serving*

16

Showing Ingredients
Quantity for

3 Serving*

16
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • Aashirvaad Turmeric Powder 100 g

    Rs. 40
  • fresho! Coriander Leaves 100 g

    Rs. 9
  • Saffola Gold Edible Oil 1 L

    Rs. 182
  • bb Royal Urad Dal - Desi, Unpolished Mature Pulses For Easy Cooking & Rich Flavour 500 g

    Rs. 90
  • Pro Nature Organic Seeds - Mustard 200 g

    Rs. 84
  • fresho! Green Chilly - Chopped 100 g

    Rs. 30.19
  • bb Royal Idli Sooji/Rava 500 g

    Rs. 34.62
  • Kinley Drinking Water With Added Minerals 500 ml

    Rs. 10
  • bb Royal Cooking Soda 50 g

    Rs. 13.71
  • Saffola Oats 500 g

    Rs. 99
  • fresho! Ginger 100 g

    Rs. 6
  • Milky Mist Curd/Dahi 400 g

    Rs. 65
  • Priya Premium Chilli Powder 200 g

    Rs. 80
  • MTR Powder - Black Pepper 50 g

    Rs. 85
  • bb Royal Unpolished Channa Dal 200 g

    Rs. 29.72
  • Mdh Super Hing 10 g

    Rs. 112

You probably already have these...

  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
16 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

3 Serving*

16 items
  • Aashirvaad Turmeric Powder 100 g

    Rs. 40
  • fresho! Coriander Leaves 100 g

    Rs. 9
  • Saffola Gold Edible Oil 1 L

    Rs. 182
  • bb Royal Urad Dal - Desi, Unpolished Mature Pulses For Easy Cooking & Rich Flavour 500 g

    Rs. 90
  • Pro Nature Organic Seeds - Mustard 200 g

    Rs. 84
  • fresho! Green Chilly - Chopped 100 g

    Rs. 30.19
  • bb Royal Idli Sooji/Rava 500 g

    Rs. 34.62
  • Kinley Drinking Water With Added Minerals 500 ml

    Rs. 10
  • bb Royal Cooking Soda 50 g

    Rs. 13.71
  • Saffola Oats 500 g

    Rs. 99
  • fresho! Ginger 100 g

    Rs. 6
  • Milky Mist Curd/Dahi 400 g

    Rs. 65
  • Priya Premium Chilli Powder 200 g

    Rs. 80
  • MTR Powder - Black Pepper 50 g

    Rs. 85
  • bb Royal Unpolished Channa Dal 200 g

    Rs. 29.72
  • Mdh Super Hing 10 g

    Rs. 112

You probably already have these...

  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

16 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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