Chocolate Mint Bar
- 5
- 15
- 10min
- 30min
Quick Info
-
Time of Day
Snacks -
Kids Special
Fun food for children
Ingredients
Ingredients for Bottom layer
Ingredients for Mint layer
Cooking Steps
Steps
Step 1 : To prepare bottom layer
Preheat oven to 350 degree. Weigh or lightly spoon flour into a measuring cup, level with a knife. Combine flour, salt and stir with a whisk.
Step 2 :
Combine granulated sugar, egg substitute, melted butter, 2 tablespoons water, vanilla, eggs, and chocolate syrup in a medium bowl and stir until smooth.
Step 3 :
Add flour mixture to chocolate mixture, stirring until blended. Pour batter into a 13 x 9 inch metal baking pan coated with cooking spray.
Step 4 :
Bake at 350 degree for 23 minutes or until a wooden pick inserted in center comes out almost clean. Cool completely in pan on a wire rack.
Step 5 : To prepare mint layer
Combine powdered sugar, melted butter, and next 3 ingredients (through food coloring) in a medium bowl. Beat with a mixer until smooth. Spread mint mixture over cooled cake.
Step 6 : To prepare glaze
Combine chocolate chips and 3 tablespoons butter in a medium microwave-safe bowl. Microwave at high 1 minute or until melted, stirring after 30 seconds.
Step 7 :
Let stand 2 minutes. Spread chocolate mixture evenly over top. Cover and refrigerate until ready to serve. Cut into 20 pieces.
Quick Info
Time of Day
Kids Special
Shop Ingredients
Chocolate Mint Bar
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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